I found some easy recipes from internet.
CUCUMBERS IN SOUR CREAM
4 med. cucumbers, thinly sliced3/4 c. vinegar1 c. sour cream (dairy)1 tsp. chopped dill or dill seed1 1/2 tsp. salt3/4 c. water1 tsp. sugardash of pepper
Place cucumbers in medium bowl. Sprinkle with salt, add vinegar and water to cover cucumbers. Let stand 30 minutes. Drain. In a small bowl combine sour cream, dill, sugar and pepper. Stir into cucumbers. Serve immediately or refrigerate.
ACORN SQUASH
2 acorn squash1 c. brown sugar1 lb. sausage
Heat oven to 350 degrees. Cut squash in half; scoop out seeds. Place on a muffin pan (cut side up). Place 1/4 cup brown sugar in each half of squash and then place a patty of sausage on top of the brown sugar. Cook for 30-45 minutes, or until tender. Scoop out the shells and mix with melted brown sugar, serve with sausage.
SQUASH
SquashCanned cornSmall can green chiles1/4 lb. Velveeta cheeseSalt and pepper
Cut squash into slices and boil until tender. Chop chiles and add corn, chiles, and cheese to squash. Stir on medium heat until cheese melts. Add salt and pepper.
My food recipes' site: free healthy recipes blog for your cooking and good eating
2009年9月13日星期日
订阅:
博文评论 (Atom)
没有评论:
发表评论